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How Different ‘Beer Flavors’ Can Transform Dining Experiences - FSR Magazine, April 3, 2024

The 15 Best Breweries in Chicago - Modern Luxury, March 28, 2024

Sample Moody Tongue Sushi at the Four Seasons - Palm Beach Illustrated, February 29, 2024

The Most Romantic Restaurants in Chicago - InsideHook, February 6, 2024

The Most Original MICHELIN Guide Restaurants Around the World - MICHELIN Guide, January 22, 2024

The January Hit List for Miami - Resy, January 2, 2024


8 MICHELIN Guide Hotels + Restaurants on Their Go-To Playlists - MICHELIN Guide, December 21, 2023

10 New Nightlife Spots to Party in New York and LA This Awards Season - Variety, December 16, 2023

The Dish: Four Seasons to Host Sushi 'Residency' with Chicago Brewery - Palm Beach Daily News, December 12, 2023

25 Best Restaurants in Chicago - Fodor's Travel, December 6, 2023 

All the 2023 Chicago MICHELIN Guide Stars - MICHELIN Guide, November 7, 2023

Moody Tongue Brewery: Where Craft Beer Meets Michelin-Star Excellence - Beer Republic, October 27, 2023

The Resy Guide to Date Night in New York - Resy, September 29, 2023

The Resy Guide to Omakase in New York - Resy, September 28, 2023

14 New York Breweries and Beer Halls That Serve Excellent Food, Too - Resy, September 19, 2023

How Many Michelin Star Restaurants Are There In Chicago? - The Daily Meal, August 14, 2023

Judge's Review: 94 Rating - Orange Blossom Belgian Blonde - Beer Connoisseur Magazine, July 2023

Judge's Review: 94 Rating - Juiced Lychee IPA - Beer Connoisseur Magazine, June 2023

Moody Tongue Sushi Review - The Sushi Legend, June 26, 2023

New York City: Eat Here Now - DuJour Magazine, Summer 2023

Big Heat 2023: Beverage Purveyors - NewCityResto, May 30, 2023

Surprising Pairings - Departures, May 25, 2023

New Additions to MICHELIN Guide New York, May 2023 - MICHELIN Guide, May 17, 2023

MICHELIN Announces 17 More New York Restaurants Up for Awards in 2023 - Eater, May 17, 2023

DINE WITH THE STARS: Michelin Starred Restaurants - Concierge Preferred, March 30, 2023

Escapade de luxe a Chicago - VERO Magazine, March 2023

The Hottest Brewpubs Chicago Has to Offer - MyBartender, March 28, 2023

Moody Tongue Brewing Opens New York City Restaurant - New York Business Journal, March 8, 2023

Comings & Goings: Sushi, Pies and Egg Sandwiches… - The Village Sun, February 25, 2023

All About Michelin-Starred Moody Tongue’s New Sushi Restaurant in New York - Resy, February 8, 2023

Moody Tongue Sushi, From Noted Chicago Brewers, Opens - New York Times, February 7, 2023


Breaking in to Chicago's Booming Craft Breweries and Distilleries - OnMilwaukee, November 4, 2022

Plenty of Room At The Table: Beer and Food Pairings are Becoming More Refined - Market Watch Magazine, October 7, 2022

Chicago’s Moody Tongue Brewing Founders Plan New Greenwich Village Restaurant -  What Now NY, September 8, 2022

This Michelin-Starred Chicago Chef Has a Sea Bass Recipe for You to Try at Home - InsideHook, May 27, 2022

Top 5 Best Fine Dining Hotspots to Enjoy in Chicago - Urban Matter, May 13, 2022

Chicago’s 2022 Michelin Star, Bib Gourmand Restaurants, Mapped - Chicago Tribune, April 6, 2022

Here are Chicago’s 2022 Michelin-Starred Restaurants - Time Out, April 6, 2022

Your Guide to America's Top Dining Spots - Luxury Guide, March 2022

A Guide To Michelin Star Dining In Chicago - The Sports Bank, March 4, 2022

2022’s Jean Banchet Award Nominations Are Live in Chicago - Eater, March 3, 2022

The Absolute Best American Restaurants in the U.S. - Mashed, March 2, 2022

Culinary Brewing With Truffles At $50 Per 12-Ounce Bottle - Forbes, January 11, 2022


Verdens beste ølrestaurant - Ølprat med Jørn Idar, December 7, 2021

The Dish: Meet the pair of Jareds behind Chicago's Moody Tongue Brewing Company - CBS, December 4, 2021

What’s the Best Craft Beer City in the U.S.? We Look at 18 Hot Spots - Fodor's Travel, November 11, 2021

The 27 Best Things We Ate This Year - Chicago Magazine, November 9, 2021

All the Michelin Stars Awarded to U.S. Restaurants in 2021 - Eater, September 30, 2021

Chicago's 2021 Michelin Stars, Mapped - Eater, June 1, 2021

How to Experience Moody Tongue Brewing’s Michelin Star-Winning Menu Anywhere - TapRm, June 1, 2021

3 Chicago Restaurants Pick Up 2021 Michelin Stars, Including 2 Stars for Ever and Moody Tongue - Chicago Tribune, April 29, 2021

Three Chicago Restaurants Receive Their First Michelin Stars - Chicago Sun Times, April 29, 2021

Chicago’s Michelin Star List Adds Three New Restaurants - Eater, April 29, 2021

Brewery With Acclaimed Chef Starts National Meal Delivery - Forbes, January 25, 2021


Cheers to Local Brews: 10 Holiday Beer Releases to Pick Up from Chicago-Area Breweries This Month - Better, December 19, 2020

The 50 Best Beers of 2020 - VinePair, December 17, 2020

The Fooditor 33: Chicago's Best New Places to Eat 2020 - Fooditor, December 1, 2020

What’s Brewing at Moody Tongue: A Culinary Approach That Creates Unique, Elevated, and Just Delicious Flavors - TapRm, November 10, 2020

14 Delectable Desserts in Chicago - Eater, October 22, 2020

Order These Takeout and Delivery Dishes in Chicago Right Now - Thrillist, October 12, 2020

26 New Outdoor Dining Options to Try in Chicago - Eater, August 26, 2020

20 Thirst-Quenching Chicago Breweries With Outdoor Seating - Eater, August 19, 2020

The (Beer!) Hot List - Chicago Magazine, July 6, 2020

Meet the First-Generation Fruit Farmer Supplying Chicago’s Top Brewers - October, June 26, 2020

15 Best New Restaurants in Chicago - Chicago Magazine, June 16, 2020

Editor's Choice: The Best Beer & Brewery Tours in Chicago - Destination Mundo, May 4, 2020

Hop To It: Culinary Brewery Moody Tongue Debuts its Bar and Dining Room - Sophisticated Living, April 2020

Big Heat 2020: Chicago’s Food and Drink 50 - NewCity, March 26, 2020

32 Rising Restaurant Stars - FSR Magazine, March 2020

Jesse Neuhaus Designs a Sleek New Home for Moody Tongue Brewery - Architectural Digest, February 17, 2020

The 10 Best New Restaurants in Chicago - Time Out, February 4,2020

The Hottest Restaurants in Chicago Right Now, February 2020 - Eater, February 7, 2020

Moody Tongue’s New Taproom Is a Beacon for Beer Drinkers - Chicago Magazine, February 3, 2020

A Critic Feels Moody Tongue Could Become America’s Second Michelin-Starred Brewpub - Eater, January 31, 2020

The Hot List: February 2020 - Chicago Magazine, January 31, 2020

Review: Stellar Beer And Food Pairings Could Make Moody Tongue Only The Second Michelin-Starred American Brewpub - Chicago Tribune, January 30, 2020

The Hot List: 10 Places Everyone 's Talking About - Chicago Magazine, February 2020

Case Study: Moody Tongue - Craft Beer & Brewing Magazine, Winter 2019

Brewing For Craft Beer Lovers With A Moody Tongue - Forbes, January 17, 2020

Top 10 Beers of 2019 - Beer Connoisseur Magazine, January 13, 2020

New Chicago Restaurants Topping the Must-Visit Lists - USA Today, January 13, 2020

Craft Brewers Find Flavor and Flexibility with Rice -, January 13, 2020

Moody Tongue Brewing Offers the Finer Side of Beer Tasting in the South Loop - ABC News, January 10, 2020

The Eater Chicago Bar Heatmap: Where to Drink Right Now, January 2020 - Eater, January 10, 2020

Moody Tongue, Chicago’s Culinary Brewery, Is Breaking All the Rules - October, January 9, 2020

The Hottest Restaurants in Chicago Right Now, January 2020 - Eater, January 2, 2020


The 10 Best Restaurants That Opened in Chicago in 2019 - InsideHook, December 26, 2019

Chicago, the Ideal Destination for Beer Fans - GQ Mexico, December 16, 2019

The 11 Best New Restaurants in Chicago - Time Out, December 12, 2019

The Hottest Restaurants in Chicago Right Now, December 2019 - Eater, December 6, 2019

We Want to Curl Up in These Cozy Taprooms Until Spring - October, November 27, 2019

The 8 Best Restaurants That Opened in Chicago This November - InsideHook, November 26, 2019

Moody Tongue Opens New Brewpub in Chicago’s South Loop - Porch Drinking, November 25, 2019

Moody Tongue Opens Taproom And Upscale Restaurant In Old Baderbrau Brewery in South Loop - Block Club, November 25, 2019

7 New Restaurants We're Dying to Try - Restaurant Hospitality, November 18, 2019

From Tasting Menus to Custom Crystal Glassware, Moody Tongue’s New Brewery Is Unlike Anything Else in Chicago - What Should We Do, November 14, 2019

Acclaimed Brewery Moody Tongue Unveils Hotly Anticipated Tasting Menu Restaurant and Bar - Eater, November 12, 2019

A $155 Meal at a Brewery? Moody Tongue Aims to Redefine Pairing of Beer and Food at Chicago Restaurants Open Tuesday - Chicago Tribune, November 11th, 2019

Tongue in Cheek - Men's Book, November 2019

New-Look Brewpubs - Men's Journal, October 2019

These Brewpubs Have Finally Raised Beer to the Ranks of Fine-Dining - InsideHook, October 3rd, 2019

The Most Anticipated Restaurant Openings in Chicago - Eater, September 3rd, 2019

The Best Breweries to Eat at Right Now - October, August 21st, 2019

How to Pair Oysters and Beer - Forbes, August 14th, 2019

Go-To Beers for a Day of Boating - Uproxx, August 13th, 2019

Moody Tongue Brewing Co. President and Brewmaster Jared Rouben Talks Oak Barrel Aged Flanders Red Ale - Beer Connoisseur, August 12th, 2019

(Love) Beer - GQ Bon Vivant, July 31st, 2019

All The Brew News In Chicago This Month - Modern Luxury, July 24th, 2019

“World Class” 96 Rating of Oak Barrel Aged Flanders Red Ale - Beer Connoisseur, July 19th, 2019

Things To Do In Chicago - Forbes, July 10th, 2019

Moody Tongue Is Giving the Brewpub Model a Boost - Chicago Magazine, July 10th, 2019

6 Beers that Don’t Taste Like Beer for People Who Don’t Like Beer - The Manual, July 1st, 2019

Summer’s Most Anticipated Restaurants and Bars in Chicago - What Should We Do, June 11th, 2019

Moody Tongue to Open New Restaurant & Bar in Baderbrau’s Old Space - Porch Drinking, June 4th, 2019

10 Upcoming Chicago-Area Restaurants to Know - Eater, May 28th, 2019

Moody Tongue Brewing Company Debuts First NEW Bottle In Two Years, Oak Barrel Aged Flanders Ale - BeerAdvocate, May 8th, 2019

Moody Tongue Bringing New Restaurant, Tasting Room To Its Sprawling New South Loop Brewery This Summer - Block Club Chicago, April 29th, 2019

9-Time Michelin Star Chef Joins Moody Tongue Brewery to Open New Fine Dining Restaurant -, April 24th, 2019

Essential Brewery Moody Tongue to Open a Fine Dining, Tasting Menu Restaurant - Eater, April 23rd, 2019

Essential Brewery Moody Tongue Leaving Pilsen for South Loop - Eater, March 20th, 2019

Moody Tongue Brewing leaving Pilsen for old Baderbrau space and more room to grow - Chicago Tribune, March 20th, 2019

Chicago bars and restaurants with fireplaces - Time Out, January 30th, 2019

2019 Jean Banchet Award Winners - Chicago Tribune, January 14th, 2019


Top Beer Stories of 2018 - SevenFiftyDaily, December 26th, 2018

Moody Tongue | BBA Chocolate Barleywine - Porch Drinking, December 19th, 2018

Dream Job: Brewmaster - Newsy, December 18th, 2018

Chicago Has a Craft Beer Scene. Here’s Where to Go - Marriott Traveler, December 18th, 2018

30 Days of Holiday Cakes and Pies - Food & Wine, December 4th, 2018

Jean Banchet 2019 Award Nominees - Eater Chicago, November 8th, 2018

The best beer and wine pairings for your favorite football snacks, according to Atlanta experts - Atlanta Magazine, October 26th, 2018

36 Hours in Chicago - New York Times, October 18th, 2018

Chicago's Best Food and Drinks for Summer 2018 - Where Traveler, July 26th, 2018

20 Craft Breweries Where the Food Is as Big a Draw as the Beer - Food & Wine, July 19th, 2018

A Former Chef Brings Culinary Innovations to Beer - SevenFiftyDaily, July 11th, 2018

Beer's Place at the Table - All About Beer, June 13th, 2018

The 16 best brewery tours in Chicago - TimeOut Chicago, June 6th, 2018

11 Breweries and Brewpubs with Impressive Menus - Craftbeer.Com, May 17th, 2018

A Cheat Sheet to Chicago's Best Breweries - Tasting Table, April 11th, 2018

The Best Cakes in Every State - Food Network, April 2nd, 2018

The Best 3 Chicago Brewery and Beer Tours - TravelMag, March 20th, 2018

Chicago's Best Chocolate - WGN TV, March 12th, 2018

Chicago’s Breweries Are Producing Some of Its Best Graphic Design - Chicago Magazine, March 12th, 2018

Chicago for foodies: latest trends and unmissable eats - Lonely Planet, January 23rd, 2018

Brewing up a Culinary Québec Adventure - Bon Appetit, January 5th, 2018


Gold Plated: The World’s Most Expensive Food and Drink - Observer, December 27th, 2017

When Beer Meets the Farmer's Market - All About Beer Magazine, December 22nd, 2017

The Best Holiday Gifts for Anyone Who Loves Chicago - Urban Matter, December 14th, 2017

Get in the holiday spirit with these 10 Christmas activities in Chicago - Red Eye, December 14th, 2017

Beer of the Week: Moody Tongue Bourbon Barrel Aged Gingerbread Imperial Stout - The Takeout, December 11th, 2017

11 Cozy Chicago Bars and Restaurants for Fireplaces and Hot Cocktails - Zagat, December 8th, 2017

Eat, Drink, and Be Merry - a Holiday Gift Guide for Foodies - Huffington Post, December 6th, 2017

The 100 best dishes in Chicago 2017: Desserts - Time Out, December 6th, 2017

Where to get your gingerbread fix this month - USA Today, December 5th, 2017

Winter beer brings holiday cheer across the country - USA Today, December 1st, 2017

 Chicago's Hottest Restaurants & Bars With Fireplaces - Eater, November 28th, 2017

The World's Best-Looking Library Bars - Architectural Digest, November 21st, 2017

Where to Eat and Drink in Pilsen - Eater, November 14th, 2017

Moody Tongue’s Chocolate Cake
 - Food & Wine, November 2nd, 2017

11 Hottest Beer Bars in Chicago - Zagat, October 2nd, 2017

A Beer for All Occasions - The Feed Podcast, WBEZ Chicago, September 28th, 2017

Had a Bad Day? It Turns Out, Chocolate Pairs Very Well with Booze - Chicago Magazine, September 22nd, 2017

Chicago brewery thinks its beer pairs with fish fry - Milwaukee Journal Sentinel, September 21st, 2017

All the ways to get an apple a day this fall - USA Today, September 19th, 2017

28 Chicago Craft Beer Destinations, 2017 Edition - Eater, September 13th, 2017

7 Refreshing Fruit Beers To Beat The Summer Heat - The Fresh Toast, August 14th, 2017

Pilsen brewery takes new approach, focuses on food pairings - ABC News: Hungry Hound, August 12th, 2017

Best Beer for Social Situations - Tasting Table, August 10th, 2017

A Beery Evening Stroll Through Pilsen - Chicago Tribune, July 18th, 2017

Moody Tongue Knows Beer and Food and Food in Beer - October, July 12th, 2017

20 of Chicago's Best Brewpubs and Brewery Tasting Rooms - Eater, July 10th, 2017

At Chicago's New Moody Tongue Tasting Room, There's Truffle Beer on Tap - Food & Wine, May 24, 2017

Moody Tongue Brewer Jared Rouben Explains Where Beer and Cooking Collide - Plate Magazine, April 28th, 2017

The best craft beer breweries in America - Time Out, April 25th, 2017

It’s Friday. And this is the best thing I’ve drunk all week. - Drink Magazine Asia, April 14th, 2017

Hottest Bars in Chicago - Zagat, March 21st, 2017

2017 Best New Event Spaces - Crain's Chicago, March 20th, 2017

The ultimate guide to Chicago brewery tours - Chicago Reader, March 9th, 2017

14 Most Epic Fireplaces in the World Where You Deserve to Thaw Out Right Now - Bravo TV, March 1st, 2017

7 Top Breweries to Tour in Chicago - U.S. News And World Report, February 23rd, 2017

Moody Tongue’s Bourbon Barrel Aged Chocolate Barleywine is for Lovers - October, February 14th, 2017

8 Unexpectedly Romantic Restaurants and Bars in Chicago - Zagat, February 8th, 2017

A new Pilsen taproom turns the conventional idea of a brewery on its head. - Time Out, February 7th, 2017


Chocolate in Beer is a Sweet Success - But Not Too Sweet - Chicago Tribune, December 23rd, 2016

The 12 best new bars of 2016 - Red Eye, December 22nd, 2016

Chicago’s best new beer, cocktails, and spirits of 2016 - Chicago Reader, December 22nd, 2016

Hottest Bars in Chicago - Zagat, December 16th, 2016

13 Best Chocolate Cakes in Chicago - Chicago Tribune, December 9th, 2016

The Tasting Room at Moody Tongue is all class - Chicago Reader, December 5th, 2016

Moody Tongue's Rare Black Truffle Beer’s On Tap For The First Time - Eater, December 2nd, 2016

Moody Brews: Discover where craft beer and 12-layer German chocolate cake collide - Tasting Table, December 1st, 2016

Moody Tongue’s Tasting Room Is for Lovers (of Craft Beer, and Otherwise) - Chicago Magazine, November 14th, 2016

Everything you need to know about Moody Tongue's 12-layer chocolate cake - Red Eye, November 1st, 2016

You Can Now Drink Truffle Beer On Tap - Saveur, October 28th, 2016

Moody Tongue Opens Tasting Room Tonight, Read The Tap List - Eater, October 28th, 2016

Moody Tongue: The Coolest Taproom in Chicago is Opening in Pilsen - Zagat, October 25th, 2016

The Search for the Perfect Cake to Go with Beer - Chicago Magazine, October 17th, 2016

A look inside Moody Tongue's gorgeous new tasting room, cake and oysters included - Red Eye Chicago, October 13th, 2016

The Most Anticipated New Chicago Restaurants, Fall 2016 - Eater, August 30th, 2016

Moody Tongue to Open Tasting Room with Beer, Cake, and Oysters - Chicago Tribune, July 27th, 2016

21 Can't-Miss Breweries Across the Midwest - TripAdvisor, July 21st, 2016

Reader's Choice 2016 Best New Breweries - USA Today 10Best, March 4th, 2016

The beer guide for people who don't like beer - Red Eye Chicago, February 29th, 2016

Drink This: Moody Tongue has Barrel-Aged Chocolate Barleywine for Valentine's - Chicago Tribune, February 5th, 2016

The next foodie frontier: Culinary brewing - Crain's Chicago Business, February 4th, 2016


The Hop Review's of 2015 - The Hop Review, December 31st, 2015

The 100 best dishes in Chicago 2015: drinks - Time Out, December 1st, 2015

7 Brewers and What They’re Thankful For - Craft Beer & Brewing Magazine, November 12th, 2015

Beer of the Month: Moody Tongue Scores with Churro - Chicago Tribune, November 6th, 2015

Craft beer finally breaks bread with the culinary world - MarketWatch, November 3rd, 2015

11 fall craft beers to enjoy with a pumpkin - Fox News, October 20th, 2015

The Food-centric Beers of Moody Tongue Have Arrived - Las Vegas Weekly, October 8th, 2015

Culinary Focused Brewing with Moody Tongue - The Hop Review, September 9th, 2015

The 15 Best Fruit Beers - Men's Journal, August 30th, 2015

Alt Malts: Raise a glass, er, a fork to culinary beers made with actual food - Tasting Table, August 28th, 2015

The best craft beer breweries in America - Time Out, August 20th, 2015

Drink a peach: beers with summer fruit - Corks, Caps & Taps, August 16th, 2015

Talking Culinary Beers with Moody Tongue’s Brewmaster - Paste Magazine, August 4th, 2015

Lots to do, see in Pilsen - Chicago Tribune, August 3rd, 2015

Beer of the Month: Moody Tongue Steeped Emperor's Lemon Saison - The Hop Review, August 1st, 2015

These 13 People Are Changing the Way You Drink - Conde Nast Traveler, July 20th, 2015

What to Drink Now: Perfect Beers for Summer - Departures, July 15th, 2015

10 summer craft beers to beat the heat - Fox News, July 2nd, 2015

Where to drink beer in July - Draft Magazine, July 1st, 2015

Brewmaster Brings Produce to Pint - IFT Institute Of Food Technologists , July 1st, 2015

Inside the mind of a tap chef - Draft Magazine, May 14th, 2015

Chefs Who Choose Beer Over Wine - The Beer Connoisseur, May 12th, 2015

15 Breweries to Watch in 2015 - First We Feast, May 11th, 2015

Moody Tongue beers to debut at beer-focused restaurants - Chicago Tribune, May 7th, 2015

Meet the brewer—and meet his farmers - Chicago Reader, May 5th, 2015

Q&A with Moody Tongue’s Culinary Brewmaster Jared Rouben - Porch Drinking, May 4th, 2015

Breakout Brewer: Moody Tongue Brewery - Craft Beer & Brewing, April 25th, 2015

Moody Tongue beers finally reach retail - Chicago Reader, April 20th, 2015

How Breweries Work to Stand Out in a Crowded Market - Chicago Tribune, April 14th, 2015

You're Drinking Your Beer Too Cold - and Here's Why - Chicago Tribune, March 10th, 2015

2 o'clock tasting - Moody Tongue Brewery - Brooklyn Brew Shop, February 11th, 2015

Moody Tongue Beers To Get All Bottled Up For the First Time - DNAinfo, January 22nd, 2015

Best New Breweries in the US - The Daily Meal, January 11th, 2015

My 10 Most Memorable Beer Drinking Experiences in 2014 - Chicago Tribune, January 5th, 2015

2014 Chicago Restaurant Preview - Zagat, January 5th, 2015

The $120 Shaved Black Truffle Pilsner - Forbes, January 5th, 2015


2014 In Review: The 20 Big Beers Of The Year - Food Republic, December 23rd, 2014

The 100 best dishes in Chicago 2014: checklist - Time Out, December 11th, 2014

Craft-Beer Pairings For Thanksgiving Dinner - Craft Beer & Brewing, November 20th, 2014

The Best Breweries in Chicago - Thrillist, October 16th, 2014

Moody Tongue brings sophistication to culinary beer, and a price to match - Escoffier Online, September 29th, 2014

Chicago brewery Moody Tongue to launch $120 black truffle beer - Chicago Tribune, July 7th, 2014

The $120 bottle of truffle-infused beer coming to NYC - New York Post, July 6th, 2014

Pull up a stool with Jared Rouben - All About Beer Magazine, July 1st, 2014

Moody Tongue Brewing Company Debuts In Style - Chicagoist, June 23rd, 2014

Moody Tongue Brewery's First Beer Lineup to be Previewed at Thalia Hall - DNAinfo, June 19th, 2014

CIW Q&A: Moody Tongue Brewing’s Jared Rouben - Chicago Ideas, June 17th, 2014

Moody Tongue Taps First Brews at Thalia Hall - Zagat, June 17th, 2014

Jared Rouben's Moody Tongue Brewery opens in Pilsen next week - Crain's Chicago Business, June 13th, 2014

Moody Tongue Brewery in Pilsen Cranks Out First Beers - DNAinfo, May 19th, 2014

Jared Rouben gives Chicago a first taste of Moody Tongue brewery - Red Eye Chicago , April 29th, 2014

Moody Tongue Holds Brew Classes as Pilsen Brewery Opening Approaches - DNAinfo, March 11th, 2014


Brewmaster Jared Rouben Talks Culinary-Inspired Beer - Kitchen Daily , December 19th, 2013

Waiter, there's food in my stout! - Draft Magazine, November 6th, 2013

Moody Tongue Brewery Owner Hopes to Taste Success in Pilsen - DNAinfo, October 10th, 2013

Craft Beer Boom Embraced in Chicago's Neighborhoods - DNAinfo, October 1st, 2013

Chicago’s brew future: new breweries on the horizon - Time Out Chicago, September 28th, 2013

Jared Rouben to debut Moody Tongue Brewing Company - Red Eye Chicago, August 7th, 2013